A Tradition Born in the Atlas Mountains
For centuries, Berber families in Morocco have prepared Amlou using simple, natural ingredients. Crafted from almonds, argan oil, and honey, it is more than a spread — it is a piece of cultural heritage.
A Tradition Born in the Atlas Mountains
For centuries, Berber families in Morocco have prepared Amlou using simple, natural ingredients. Crafted from almonds, argan oil, and honey, it is more than a spread — it is a piece of cultural heritage.
A Receipe Passed Through Generations
For centuries, Berber families in Morocco have prepared Amlou using roasted almonds, pure argan oil, and natural honey. Passed from one generation to the next, this timeless recipe is a symbol of heritage, hospitality, and slow, nourishing mornings.
“Absolutely delicious and incredibly smooth. You can really taste the quality of the ingredients — rich, natural, and perfectly balanced.”
A flavor that turns every meal into a memory
From slow breakfasts to shared moments around the table, Amlou brings warmth, richness, and tradition to every bite. Crafted with natural ingredients and rooted in Moroccan heritage, it transforms simple meals into moments worth remembering.
Amlou is a traditional Moroccan spread originating from the Berber communities of the Atlas Mountains. It is typically made by blending roasted nuts with natural honey and pure argan oil, creating a smooth, rich, and nourishing spread. Traditionally enjoyed at breakfast and shared with guests as a sign of hospitality, Amlou is both a cultural delicacy and a wholesome everyday treat.
Our Amlou is made using only carefully selected, natural ingredients: premium roasted nuts, pure honey, and either argan oil or sesame oil depending on the variety. We keep our recipes simple and true to tradition, without adding unnecessary fillers or artificial ingredients.
Yes, every jar is made with 100% natural ingredients. We believe in preserving the authenticity of Amlou by using only real, wholesome ingredients that deliver natural taste, texture, and nourishment.
No, our Amlou contains no additives, preservatives, artificial flavors, or colorings. What you taste comes entirely from the natural richness of nuts, honey, and oil.
Amlou is naturally rich in healthy fats, plant-based protein, antioxidants, and essential nutrients. Nuts provide protein, fiber, vitamin E, and minerals, while argan and sesame oils contain beneficial fatty acids. Combined with the natural sweetness of honey, it makes for a nourishing and satisfying choice.
For the best taste and texture, we recommend consuming it within 1–2 months after opening. Always use a clean spoon to maintain freshness.